Croissants & Pastries
Chocolate Pain Suisse
From $42.00 · Boxes of 6 or 12
Our laminated croissant dough rolled around batons of dark chocolate.
Crisp at the edges, molten at the heart.
Pre-order only · Pickup or delivery in Greater Vancouver
Ingredients
Bread flour, butter, sugar, milk powder, salt, yeast, water, dark chocolate batons.
Allergens
Contains wheat, milk, egg and nuts.
Storage & serving
Best enjoyed the day you collect it. To revive, warm for 3 to 4 minutes in a 180°C oven.
